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Ingredients
Moule
- un peu de beurre pour graisser le moule
Pâte
- 220 g de sucre
- ½ gousse de vanille
- 120 g de beurre, coupé en morceaux (2 cm)
- 4 œufs
- 20 g de lait
- 180 g de farine
- 1 ½ c. à café de poudre à lever
- 10 g de jus de citron
- 10 g de cognac (optional)
- 1 pincée de sel
- 20 g de cacao en poudre non sucré (tout type)
- 60 g de chocolat noir cassé en morceaux (1 cm)
- 1000 g d'eau
- Nutrition
- per 1 portion
- Calories
- 1315.8 kJ / 314.3 kcal
- Protein
- 5.6 g
- Carbohydrates
- 37.8 g
- Fat
- 15.3 g
- Fibre
- 1.1 g
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