Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 40 g arroz basmati
- 160 g água
- 1 ½ c. chá de sal
- 50 g amendoim
- 80 g cebola
- 2 dentes de alho
- 20 g azeite
- 100 g tomate
- 300 g bifes da vazia finos, cortados ao meio
- 20 g vinho branco
- 1 pitada de pimenta
- 30 g natas
- Sementes de papoila e sésamo q.b. p/ guarnecer (optional)
- Nutrition
- per 1 dose
- Calories
- 2986.3 kJ / 713.8 kcal
- Protein
- 39.2 g
- Carbohydrates
- 27.4 g
- Fat
- 49.5 g
- Saturated Fat
- 15.2 g
- Fibre
- 3.8 g
- Sodium
- 1840.4 mg
In Collections
Alternative recipes
Bifinhos de frango recheados com queijo e espinafres
50 Min
Frango cremoso com feijão-verde e cuscuz
25 Min
Arroz de açafrão com peru
40 dk
Almôndegas de frango asiáticas
40 dk
Bifes de frango recheados com tomate seco e mozarela de búfala com molho de espinafres
50 Min
Frango com iogurte e ervas
3h
Guisado de frango, bulgur e legumes
35 dk
Coxas de frango recheadas com alheira
40 dk
Noodles de arroz com omelete de alho-francês
45 Min
Noodles de frango com abacaxi
50 Min
Frango satay com arroz jasmin
1h 55min
Espetadas de frango com mel e puré com manjericão
1 godz. 20 min