Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 25 g olive oil
- 500 g red onions, cut in wedges
- ½ - 1 fresh red chilli, cut in strips
- 200 g light brown sugar
- 1 tsp salt
- 200 g vinegar
- Nutrition
- per 1 Complete recipe
- Calories
- 5086 kJ / 1215 kcal
- Protein
- 5 g
- Carbohydrates
- 221 g
- Fat
- 25 g
- Fibre
- 9 g
Like what you see? This recipe and more than 80 000 others are waiting for you!
Sign up for free
More information
In Collections
Alternative recipes
Piccalilli
12 godz. 35 min
Tomato and Chilli Jam
1h 15 min
Aïoli
5 min
Sauerkraut
12 godz. 15 min
Peanut brittle
1h 30min
Caramelised Red Onion Chutney
24h
Raspberry Jam
40min
Aioli
10 min
Porcini pepperleaf paté (Andrew Fielke)
2 Std. 50 Min
Kiwifruit jam
4 Std. 35 Min
Garlic and Thyme Crackers
1h 10min
Vanilla Yoghurt
13h