Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 10 garlic cloves
- 200 g red onions, cut into halves
- 2 fresh red chillies, deseeded
- 120 g salted plums in brine, drained, pits removed
- 600 g fresh black plums, pits removed, cut into quarters
- 200 g dark brown sugar
- 100 g honey
- 30 g white vinegar
- Nutrition
- per 1 jar
- Calories
- 3117 kJ / 745 kcal
- Protein
- 5 g
- Carbohydrates
- 190 g
- Fat
- 1 g
- Saturated Fat
- 0 g
- Fibre
- 6 g
- Sodium
- 45 mg
Like what you see? This recipe and more than 80 000 others are waiting for you!
Sign up for free
More information
In Collections
Alternative recipes
Quiche Lorraine
45min
Everyday Gluten Free Banana Bread
1h
Pineapple and Apple Chutney
55min
Montreal Steak Seasonning Blend
5 min
Plum Clafoutis (TM5)
1h 15min
Pear and Blue Cheese Salad with Hazelnuts (TM5)
15 min
Tarte Tatin
Pas d’évaluation
Mayonnaise
5 min
Queso fresco
2 godz.
Plain yoghurt
14h
Twice baked goat's cheese soufflés (Yolaine Corbin)
1h
Piccalilli
720h 35min