Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
Birnen-Kartoffel-Reibekuchen
- 700 g Kartoffeln, in Stücken
- 300 g Birnen, fest, in Stücken
- 100 g Zwiebeln, halbiert
- 10 g Zitronensaft
- 1 TL Salz
- ¼ TL Pfeffer
- 50 g Speisestärke
- 1 Ei
- Öl zum Braten
Schinkendip
- 100 g Schinkenwürfel, mager
- 300 g Schmand
- 20 g Milch
- 5 g Zitronensaft
- ½ TL Dill, getrocknet
- ¼ TL Salz
- 2 Prisen Pfeffer
- Nutrition
- per 1 Portion
- Calories
- 2350 kJ / 561 kcal
- Protein
- 13 g
- Carbohydrates
- 53 g
- Fat
- 33 g
- Fibre
- 4.7 g
Like what you see? This recipe and more than 80 000 others are waiting for you!
Sign up for free
More information
In Collections
Alternative recipes
Pizza mit Rote Bete
1 Std. 30 Min
Rhabarberschmarrn
30min
Pizza mit Radicchio und Schinken
1h
Birnenklütje
1 Std. 10 Min
Erdäpfelfladen mit Rosmarin
1hod. 35min
Steckrüben-Pie
1 Std. 50 Min
Spitzkohl-Flammkuchen
1 Std. 40 Min
Kürbisrösti mit Kräuterdip und Landschinken
30min
Kürbis-Apfel-Suppe mit Hühnerbrust
40 Min
Chinakohl-Pizza
1 Std. 40 Min
Bratwurst-Kürbis-Bolognese
50 Min
Rote-Bete-Schmarrn mit Knoblauchdip
50 Min