Devices & Accessories
Harlequin custard
Prep. 5 min
Total 10 min
6 portions
Ingredients
-
raw sugar to taste40 - 50 g
-
cornflour30 g
-
natural vanilla extract1 tsp
-
eggs2
-
milk500 g
-
dark chocolate broken into small pieces50 g
Difficulty
easy
Nutrition per 1 portion
Sodium
63.4 mg
Protein
5.6 g
Calories
720.9 kJ /
171.6 kcal
Fat
6.9 g
Fibre
0.1 g
Saturated Fat
3.7 g
Carbohydrates
22.8 g
Like what you see?
This recipe and more than 100 000 others are waiting for you!
Sign up for free More informationYou might also like...
Mango sago pudding
35 min
Chicken and Chinese sausage rice
50 min
Self-raising flour
5 min
Tangzhong milk bread
2 h 45 min
Caramel puddings
2 h 40 min
Raspberry chiffon cake
5 h 15 min
Taiwanese sticky rice
1 h 40 min
Xian rou bao zi (steamed pork buns)
2 h 30 min
Mango pudding
12 h 15 min
Turmeric fried chicken
13 h 10 min
Harlequin custard (TM6)
15 min
Easy brioche
1 h 50 min