Browned beef strips

Name: Browned beef strips
Prep time: 5 min
Cook time: 15 min
Total time: 15 min
Yield: 250 g
Ingredients: 20 g olive oil; 1 garlic clove; 250 g sirloin steak; 1 - 2 pinches salt; 1 - 2 pinches ground black pepper

4.3 (21 ratings)

Difficulty easy

Preparation time 5 min

Total time 15 min

Serving size 250 g

Ingredients

20 g olive oil
1 garlic clove or 20 g brown onion
250 g sirloin steak or stir-fry beef, cut into strips (1 cm x 3-4 cm) and patted dry with paper towel
1 - 2 pinches salt
1 - 2 pinches ground black pepper

Nutrition: per 250 g
Calories: 2999.1 kJ / 716.8 kcal
Protein: 50 g
Carbohydrates: 1.1 g
Fat: 55.6 g
Saturated Fat: 17.3 g
Fibre: 0.1 g
Sodium: 349.4 mg