Runny custard

Name: Runny custard
Prep time: 5 min
Cook time: 10 min
Total time: 10 min
Yield: 6 portions
Ingredients: 1 lemon; 60 - 100 g raw sugar; 10 g cornflour; 2 eggs; 500 g milk

3.8 9 rating

Prep. 5 min

Total 10 min

6 portions

Ingredients

lemon zest only, no white pith
1
raw sugar to taste
60 - 100 g
cornflour
10 g
eggs
2
milk
500 g

Difficulty

easy

Nutrition per 1 portion

Sodium 58.5 mg

Protein 5.3 g

Calories 627.8 kJ / 149.5 kcal

Fat 4.5 g

Fibre 0.1 g

Saturated Fat 2.3 g

Carbohydrates 23.1 g

Like what you see?

This recipe and more than 100 000 others are waiting for you!

You might also like...

Creamed rice pudding with apple and pear compote

2.8(93)

30 min

Custard

4.5(80)

10 min

Hot cross buns

4.5(399)

1 h 40 min

ANZAC biscuits

4.6(730)

40 min

Custard

4.3(139)

10 min

Béchamel sauce

4.5(121)

20 min

Buttercream icing

4.1(55)

10 min

Chocolate self-saucing pudding

3.9(94)

50 min

Runny custard

4.1(21)

15 min

Lemon delicious

4.3(175)

1 h 5 min

Lemon or lime butter

4.8(177)

15 min

Corned beef with mustard sauce

4.1(279)

1 h 30 min