Devices & Accessories
Seared Steak Rocket Salad
Prep. 30 min
Total 35 min
2 portions
Ingredients
-
oil40 g
-
onions halved then sliced (5 mm)50 g
-
rump steak cut in strips (4-5 cm)200 g
-
fresh rosemary1 sprig
-
cherry tomatoes120 g
-
caperberries (optional) drained40 g
-
rocket salad70 g
-
ripe avocado1
-
walnut halves30 g
-
lime juice10 g
-
honey10 g
-
fine sea salt or to taste¾ tsp
-
ground black pepper or to taste½ tsp
Difficulty
medium
Nutrition per 1 portion
Protein
35 g
Calories
3368 kJ /
805 kcal
Fat
67 g
Fibre
10 g
Carbohydrates
9 g
Like what you see?
This recipe and more than 100 000 others are waiting for you!
Sign up for free More informationAlso featured in
Cooking with High Temp.
8 Recipes
UK and Ireland
UK and Ireland
You might also like...
Chicken and Warm Potato Salad
55 min
Sticky Chilli Beef
55 min
Seared Steak Rocket Salad
35 min
Prawn Pasta with Rocket Pesto
55 min
Chinese Pork with Vegetables
1 h 20 min
Sirloin Steaks and Herb Butter with Rosemary Potatoes and Broccoli
45 min
Salmon and Couscous Parcels with Sun-dried Tomatoes
35 min
Chicken Salad
1 h 20 min
Sicilian Prawn Salad
40 min
Soy-glazed Chicken with Pak Choi
13 h
Baked Parmesan Fish with Sweet Potato Mash
45 min
Five-spice Duck with Mushrooms, Asian Vegetables and Rice
1 h 5 min