Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- ½ Würfel Hefe (20 g), zerkrümelt
- 300 g Wasser
- 100 g Olivenöl und etwas mehr zum Einfetten und Bestreichen
- 1 gestr. TL Zucker
- 530 g Weizenmehl Type 550
- 30 g Hartweizengrieß
- 2 TL Salz
- 30 g Bärlauchblätter, frisch, in feinen Streifen
- 1 TL Meersalz, grob
- Nutrition
- per 1 Stück
- Calories
- 6475 kJ / 1547 kcal
- Protein
- 32 g
- Carbohydrates
- 204 g
- Fat
- 64 g
- Fibre
- 11.4 g
Like what you see? This recipe and more than 80 000 others are waiting for you!
Sign up for free
More information
In Collections
Alternative recipes
Schnelle Zwiebelfladen
1 godz. 20 min
Bärlauch-Röggelchen
48 Std.
Bärlauch-Tomaten-Pesto
5 Min
Bärlauch-Franzbrötchen
2h 20 min
Bärlauchpaste
20min
Rhabarber-Swirl-Hefegebäck
2h 20 min
Stachelbeer-Streuseltaler
1h 45 min
Bärlauch-Faltenbrot
2 godz. 30 min
Bärlauch-Rub
2 Std. 10 Min
Bärlauchöl
15min
Bärlauch-Scones
35 min
Herzhafte Bärlauch-Küchlein
45 min