Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 250 g Dinkelmehl Type 630
- 1 TL Backpulver
- 2 TL Lebkuchengewürz
- 1 Prise Salz
- 2 Eier
- 180 g Zucker
- 70 g Butter, in Stücken
- 150 g getrocknete Feigen, in Würfeln (ca. 1 cm)
- 150 g Mandeln
- Nutrition
- per 1 Stück
- Calories
- 301 kJ / 72 kcal
- Protein
- 2 g
- Carbohydrates
- 9 g
- Fat
- 3 g
- Fibre
- 0.9 g
In Collections
Alternative recipes
Sizilianisches Mandelgebäck
30 Min
Stollenhappen
50 Min
Lebkuchen-Cantuccini
1 Std. 30 Min
Erdnuss-Sesam-Taler
2h 20min
Pignoli
45min
Aprikosen-Amaretti
30 Min
Zartbitter-Erdnuss-Cookies
45min
Nuss-Cranberry-Cantuccini
2 Std. 30 Min
Nussberge
45min
Aprikosenkugeln
20 Min
Dinkel-Cantuccini
2h
Schoko-Cantucci mit Pistazien
2h