Warm Turkey and Green Bean Salad

Warm Turkey and Green Bean Salad

4.2 9 ratings

Prep. 10 min

Total 35 min

4 portions

Ingredients

fine sea salt or to taste
½ tsp
Italian seasoning
½ tsp
extra virgin olive oil to taste
60 - 80 g
balsamic vinegar
20 g
water
500 g
fine green beans trimmed
350 g
turkey breasts, skinless cut in strips (1 cm thick)
400 g

Difficulty

easy

Nutrition per 1 portion

Protein 26 g

Calories 1448 kJ / 346 kcal

Fat 26 g

Fibre 2.5 g

Carbohydrates 2 g

Like what you see?

This recipe and more than 100 000 others are waiting for you!

Register for our 30-day free trial and discover the world of Cookidoo®. No strings attached.

Sign up for free More information

Also featured in

Only 5 Ingredients 10 Recipes
UK and Ireland

You might also like...

Jack-O-Lantern Stuffed Peppers

1 h 30 min

Spinach Soup and Pea Risotto with Prawns

30 min

Colourful Tuna Rice Salad

40 min

Salmon and Leek Parcel with New Potatoes

1 h

Salmon and Asparagus Rice Salad

40 min

Cod with Olive and Bread Topping, Potatoes and Tenderstem Broccoli

40 min

Rice with Cod, Kidney Beans and Spinach

30 min

Lemon Chicken with Couscous and Tzatziki

30 min

Turkey Breast, Vegetable Salad and Chimichurri Mayo

1 h 15 min

Rice Salad with Eggs and Tuna

1 h

Chicken and Warm Potato Salad

55 min

Sirloin Steaks and Herb Butter with Rosemary Potatoes and Broccoli

45 min