Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 200 g chorizo, peeled, sliced (5 mm)
- 300 g large raw prawns, peeled
- 125 g fresh baby spinach
- 80 g Parmesan cheese, cut in pieces (2 cm)
- 2 garlic cloves
- 200 g quick polenta (5-8 minutes cooking time)
- 750 g boiling water
- 250 g milk
- 1 tsp fine sea salt
- 1 Tbsp olive oil
- 60 g unsalted butter, diced
- Nutrition
- per 1 portion
- Calories
- 2816 kJ / 675 kcal
- Protein
- 40 g
- Carbohydrates
- 40 g
- Fat
- 39 g
- Saturated Fat
- 19 g
- Sodium
- 1480 mg
In Collections
Alternative recipes
Root Veggie Gratin with Blue Cheese
1 Std. 30 Min
Lemon, Mascarpone and Artichoke Tagliatelle
30min
Asparagus Risotto
45min
Pea Gazpacho
4h 15min
Almond Cauliflower Cream Soup with Herb Oil and Crispy Flatbread
45min
Spinach and Parmesan Soup
45min
Florentine-style Spelt Pizza - Pizza fiorentina con farina di farro
1h 20 min
Spanish Green Lentil And Chorizo Soup
12 godz. 45 min
Salmon and Fennel Risotto
25 min
Spinach and Potato Soup with Savoury Egg Custard
45min
Lentil and Pancetta Stew
1h
Mushroom and Spinach Risotto
55min