Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 2 oz water
- 1 tbsp corn starch
-
½
tsp meat stock paste
or ½ meat stock cube - 1 ½ oz olive oil, divided
- 21 oz filet mignon, sliced (¼ in. x ¼ in. x 1½ in.)
- 2 pinches freshly ground pepper, divided
- 1 tsp salt, divided
- 3 ½ oz onion, in pieces
- 1 garlic clove
- 9 oz fresh mushrooms, quartered
-
1
tsp English mustard
or 1 tsp Dijon mustard - 7 oz heavy whipping cream
- 2 oz pickled gherkin, sliced in strips (optional)
- parsley leaf, chopped, to garnish
- Nutrition
- per 1 portion
- Calories
- 1871 kJ / 449 kcal
- Protein
- 36 g
- Carbohydrates
- 6 g
- Fat
- 31 g
- Fibre
- 1.9 g
Like what you see? This recipe and more than 80 000 others are waiting for you!
Sign up for free
More information
In Collections
Alternative recipes
Mashed Potatoes
50min
Spaghetti Carbonara
40 min
Roasted Pork Loin (Betty)
1h 35min
Fillet with Rice, Almonds and Cranberries
1h
Basil Chicken with Coconut Curry Sauce
2h 30min
Chunky Beef Stew
2 godz. 10 min
Apple and Fig Stuffed Pork Chops
50min
Bolognese Sauce
1h 10min
Beef Stew with Ghoulish Mashed Potato Ghosts
1 Std. 30 Min
Prosciutto and Provolone Risotto
30min
Beef Stroganoff
40 min
Beef Stroganoff
1h