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Ingredients
- 1 gousse d'ail, pelée et dégermée
- 30 g de parmesan, coupé en dés
- 35 g de pignons de pin
- 50 g de feuilles de basilic frais
- 100 g d'huile d'olive
- Nutrition
- per 1 portion
- Calories
- 241 kJ / 58 kcal
- Protein
- 1 g
- Carbohydrates
- 0 g
- Fat
- 6 g
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