Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 600 g de pierna de cordero deshuesada en trozos
- 1 - 2 bulbos de hinojo (aprox. 500 g)
- 750 g de agua
- 100 g de cebolla cortada en 4 trozos
- 20 g de aceite de oliva virgen extra
- 1 cucharadita de sal
- 1 pellizco de pimienta molida
- 1 palo de canela pequeño
- ¼ cucharadita de semillas de hinojo
- 1 cucharada de zumo de limón
- Nutrition
- per 1 ración
- Calories
- 1183 kJ / 283 kcal
- Protein
- 18.5 g
- Carbohydrates
- 1.8 g
- Fat
- 22.4 g
- Fibre
- 0.5 g
Like what you see? This recipe and more than 80 000 others are waiting for you!
Sign up for free
More information
In Collections
Alternative recipes
Salsa vizcaína
40 min.
Caldereta de cordero
50min
Caldo base
55 Min
Rabillo de ternera al chimichurri
2 Std.
Pollo en pepitoria
45 min
Pollo al chilindrón
45 min
Bacalao con mantequilla de cítricos
50min
Conejo al estilo mediterráneo
45 min
Lentejas con morcilla de Burgos
45 min
Guiso de patatas y alcachofas con cordero
45 min
Pak choi salteado
10min
Puré de patata y verduras
45 min