Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 1 conejo entero (1000-1200 g) en trozos de 3x3 cm
- 2 dientes de ajo
- 2 ramitas de romero fresco (solo las hojas)
- 1 cucharadita de sal
- 50 g de aceite de oliva virgen extra
- 20 g de vinagre de jerez
- 16 tomates cherry
- 10 aceitunas negras
- 5 bayas de enebro (optional)
- 1000 g de agua
- 1 limón en cuartos
- 20 g de hojas de albahaca frescas
- Nutrition
- per 1 ración
- Calories
- 1566 kJ / 375 kcal
- Protein
- 33.63 g
- Carbohydrates
- 2.51 g
- Fat
- 25.09 g
- Fibre
- 1.18 g
Like what you see? This recipe and more than 80 000 others are waiting for you!
Sign up for free
More information
Alternative recipes
Conejo al tomillo
45 Min
Conejo con hierbas y cúrcuma
50 Min
Conejo al chilindrón
1 Std.
Conejo en escabeche
48 Std. 50 Min
Conejo a la cazadora
50 Min
Conejo en doble cerveza
5 Std.
Arroz con conejo
1 Std. 15 Min
Conejo a la sidra
1 Std.
Conejo a las finas hierbas
50 Min
Conejo al ajillo con setas
40 Min
Conejo a la huertana
45 Min
Conejo guisado
30 Min