Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 100 g Cantuccini (Mandelkekse), in Stücken
- 100 g Zucker
- 300 g Butter, weich, in Stücken, und etwas mehr zum Einfetten
- 1 Eigelb
- 1 Ei
- 400 g Mehl
- 50 g Pinienkerne
- 1000 g Birnen, geschält, geviertelt
- 100 g Rosinen
- 50 g Dessertwein (z.B. Vinsanto oder Portwein)
- ½ TL Zimt
- Nutrition
- per 1 Stück
- Calories
- 2025 kJ / 483 kcal
- Protein
- 7 g
- Carbohydrates
- 55 g
- Fat
- 26 g
- Fibre
- 4.5 g
Alternative recipes
Zwetschgen-Eierlikör-Kuchen
1 Std. 45 Min
Mohn-Apfel-Käsekuchen
1hod. 40min
Mascarpone-Apfel-Torte
6h
Kirsch-Orangen-Kuchen
1h 15min
Rhabarber-Mandel-Torte
4h 30min
Topfentorte mit Birnen
4h 30min
Pflaumen-Käsekuchen
4h
Apfelkuchen mit Guss
1h 20min
Heidelbeer-Mandeltarte mit geeister Holunderblütencreme
5 Std.
Mohn-Birnen-Kuchen
3h
Birnen-Preiselbeer-Pie
3 Std. 30 Min
Hefe-Früchte-Gugelhupf
2h 30min