Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 20 g azeite
- 3 folhas de salva fresca
- 250 g farinha de milho fina
- 60 g queijo parmesão cortado em pedaços
- 400 g leite
- 400 g água
-
1
c. chá de caldo de legumes
or 1 cubo de caldo de legumes - Sal q.b.
- Pimenta q.b.
- ½ c. chá de canela em pó
- 500 g abóbora cortada em pedaços pequenos
- Nutrition
- per 1 dose
- Calories
- 1189.8 kJ / 284.4 kcal
- Protein
- 10.2 g
- Carbohydrates
- 41.3 g
- Fat
- 9.8 g
- Saturated Fat
- 3.7 g
- Fibre
- 3.4 g
- Sodium
- 172.1 mg
Like what you see? This recipe and more than 80 000 others are waiting for you!
Sign up for free
More information
In Collections
Alternative recipes
Acarajé - Pastel de feijão-frade com recheio de leite de coco
45min
Espinafres com camarão
1h 5min
Polenta com cogumelos e espinafres
35min
Bolo de polenta
1h
Tabule com tomate e hortelã
1h
Batatas em conserva
192 godz.
Bolo salgado de espargos, azeitona e tomate
50 min
Pão com espinafres e ovo
2u. 30min
Dip de curgete e sésamo
1h
Pesto de couve e avelã
5min
Couve-flor gratinada
50 min
Bolo de fubá
50 min