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Ingredients
- 700 g chícharos secos
- 150 g broa de milho cortada em pedaços
- 100 g cebola
- 20 g salsa
- 2 postas de bacalhau demolhado (500 g aprox.)
- 3 ovos
- 1000 g água, mais q.b. p/ demolhar
- 1 pitada de sal
- ½ c. chá de bicarbonato de sódio
- 200 g azeite, mais q.b. p/ regar
- 6 dentes de alho
- Nutrition
- per 1 dose
- Calories
- 1804.8 kJ / 431.4 kcal
- Protein
- 21 g
- Carbohydrates
- 24.1 g
- Fat
- 27.9 g
- Saturated Fat
- 4.3 g
- Fibre
- 5.2 g
- Sodium
- 1583.5 mg
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