Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
Raspberry base
- unsalted butter, for greasing
- 50 g caster sugar, plus 12 tsp for dusting
- 220 g frozen raspberries
- 30 g lemon juice
- 20 g cornflour
- 40 g water
Soufflé mixture
- 60 g caster sugar
- 120 g hard nougat, broken into pieces (3 cm)
- 8 egg whites (approx. 290 g)
- 1 tsp cream of tartar
- icing sugar, for dusting
- Nutrition
- per 1 portion
- Calories
- 834 kJ / 198.6 kcal
- Protein
- 3.9 g
- Carbohydrates
- 22.7 g
- Fat
- 10.4 g
- Fibre
- 1.4 g
Like what you see? This recipe and more than 80 000 others are waiting for you!
Sign up for free
More information
Alternative recipes
Panna cotta
6h 15min
Crème pâtissière
15min
Savoiardi with mango and passionfruit
2 godz. 10 min
Pumpkin and blue cheese arancini with smoky yoghurt dressing
1h
Yoghurt and white chocolate ganache (Mark Best)
5h 30min
Honey crème caramels
25h 55min
Panna cotta with rhubarb topping (George Calombaris)
25h 15 min
Black & white chocolate tartufo
13 godz. 55 min
Nam Jim
10 min
Vanilla sauce (crème anglaise)
10 min
Prawns, wasabi panna cotta and yuzu sauce
3 godz. 10 min
Cheese puffs with honeyed goat's cheese
2h 30min