Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 250 g raw cashews
- 500 g filtered water
- 1 tsp stock paste (see Tips)
- 1 tsp paprika, plus extra for sprinkling
- ½ tsp salt
- ½ tsp ground black pepper
- 1 tbsp nutritional yeast (see Tips)
- 30 g extra virgin olive oil
- 3 brown onions (approx. 540 g), cut into quarters
- 3 garlic cloves
- 800 g potatoes, peeled and cut into thin slices
- Nutrition
- per 1 portion
- Calories
- 1704.8 kJ / 405.9 kcal
- Protein
- 11.6 g
- Carbohydrates
- 29.4 g
- Fat
- 25.8 g
- Fibre
- 6.6 g
Alternative recipes
Carrot, capsicum and pistachio pilaf
1h
Nachos with beans and cashew sour cream
50 Min
Pasta Alfredo with mushrooms
40min
Millet cashew stir-fry
30min
Vegan moussaka
1h 50min
Hearty gluten free vegetarian lasagne
3sa 5 dk
Sliders with walnut or sweet potato patties
2 Std. 15 Min
Thai tofu and sweet potato cakes
30min
Potato and green pea curry
50 Min
Sweetcorn and potato chowder
40min
Butternut mac and cheese
45min
Potato bake
1h 35min