Potato bake

Potato bake

4.1 72 ratings

Prep. 20 min

Total 1 h 35 min

10 portions

Ingredients

bread torn into pieces (see Variations)
1 slice
cashews
250 g
water
510 g
olive oil
1 tbsp
brown onion cut into quarters
1
garlic cloves
3
red capsicum deseeded and cut into quarters
1
fresh long red chillies (optional)
1 - 2
bacon cut into pieces (1 cm)
200 g
Vegetable stock paste (see Tips)
1 tsp
paprika plus extra for sprinkling
1 tbsp
salt
½ tsp
ground black pepper
½ tsp
spring onions/shallots trimmed and cut into thin slices
4
potato peeled and cut into thin slices
750 g
fresh mushrooms cut into thin slices
320 g

Difficulty

easy

Nutrition per 1 portion

Sodium 426.5 mg

Protein 10.7 g

Calories 1129.2 kJ / 268.9 kcal

Fat 15.3 g

Fibre 4.8 g

Saturated Fat 2.7 g

Carbohydrates 19.6 g

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