Salmon Dill Muffins
TM5 TM6

Salmon Dill Muffins

3.7 (16 ratings)

Ingredients

  • unsalted butter, for greasing
  • 40 g Parmesan cheese, cut in pieces (2 cm)
  • ½ bunch fresh dill (approx. 10 g), cut in pieces
  • 250 g smoked salmon, cut in pieces
  • 70 g plain flour
  • 30 g milk
  • 2 medium eggs
  • 1 tsp baking powder
  • ¼ tsp ground black pepper
  • 500 g water

Nutrition
per 1 piece
Calories
784 kJ / 187 kcal
Protein
15 g
Carbohydrates
9 g
Fat
11 g
Fibre
0.6 g

Like what you see? This recipe and more than 80 000 others are waiting for you!

Sign up for free

Register for our 30 day free trial and discover the world of Cookidoo®. No strings attached.

More information

Alternative recipes