Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 150 g de garbanzos secos
- ½ cucharadita de cúrcuma molida
- ½ cucharadita de chile seco desmenuzado
- ½ cucharadita de ajo en polvo
- 1 cucharadita de jengibre molido
- 1 cucharadita de comino molido
- 1 cucharadita de sal
- 150 g de agua
- 1 cebolla (aprox. 250 g)
- 300 - 400 g de aceite para freír
- 1 - 2 limas en cuartos
- Nutrition
- per 1 unidad
- Calories
- 311 kJ / 74 kcal
- Protein
- 2.1 g
- Carbohydrates
- 6.1 g
- Fat
- 4.6 g
- Fibre
- 1.8 g
Like what you see? This recipe and more than 80 000 others are waiting for you!
Sign up for free
More information
In Collections
Alternative recipes
Muhammara
1h 10min
Salsa de yogur masala (Raita masala) - India
5min
Arroz kashmiri - India
30 Min
Pasta de curry rogan josh - Subcontinente indio
10min
Curry de garbanzos rogan josh - India
25min
Falafel
1 Std.
Curry de pollo ceilandés (Koththu roti) - Sri Lanka
1 Std. 20 Min
Vindaloo de cordero - India
1h 40 min
Sopa marroquí de lentejas rojas
30 Min
Guiso especiado de tomates con huevos (Shakshuka) - Israel
50 Min
Chile sin carne
1 Std.
Coliflor tika masala
30 Min