Skip to main content Search
Feta, Olive and Herb Muffins

Feta, Olive and Herb Muffins
3.6 46 ratings
Prep. 25 min
Total 50 min
12 pieces
Sign up for free

Ingredients

  • Cheddar cheese cut in pieces (2 cm)
    40 g
  • plain flour
    300 g
  • baking powder
    2 tsp
  • fine sea salt
    ½ tsp
  • ground black pepper
    ½ tsp
  • medium eggs
    3
  • whole milk
    100 g
  • olive oil plus extra for greasing
    60 g
  • pitted olives 50 g whole, 50 g halved (see tip)
    100 g
  • fresh parsley leaves roughly chopped
    5 g
  • fresh coriander leaf roughly chopped
    5 g
  • feta cheese crumbled
    100 g
  • cream cheese
    50 g
  • pumpkin seeds for sprinkling
    2 Tbsp

Difficulty

medium

Nutrition per 1 piece

Sodium 413 mg
Protein 8 g
Calories 974 kJ / 233 kcal
Fat 13 g
Saturated Fat 5 g
Carbohydrates 20 g

Like what you see?

This recipe and more than 100 000 others are waiting for you!

Register for our 30-day free trial and discover the world of Cookidoo®. No strings attached.

Sign up for free More information

Also featured in

Savoury 58 Recipes
UK and Ireland

You might also like...

Sweet Potato Fritters with Greek Yoghurt, Smoked Salmon and Chives

3.0(2)

35 min

Seeded Raspberry Oat Slices

3.8(29)

1 h 15 min

Gluten-Free Focaccia Bread

4.5(75)

1 h

Gluten-free Christmas Pudding

4.9(19)

12 h 20 min

Gluten-free Shortcrust Pastry

4.6(12)

35 min

Chewy Mint Choc Protein Bites

4.0(14)

4 h 30 min

Cranberry Macadamia Granola Bar

4.1(14)

1 h 30 min

Peanut Snack Bars

4.7(58)

1 h 30 min

Oats, Coconut and Honey Balls

4.6(53)

25 min

Vanilla and Honey Toasted Granola

4.9(45)

1 h 35 min

Arancini

4.2(13)

2 h 10 min

Seriously Seedy Crackers

4.7(67)

30 min