![Pumpkin Kaya Pumpkin Kaya](https://assets.tmecosys.com/image/upload/t_web767x639/img/recipe/ras/Assets/8874CE25-0512-4BC0-8C24-C7CE68936C57/Derivates/8cc3c0ca-5cac-46a3-a8f9-99dd4011873c.jpg)
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Ingredients
- 500 g water
- 600 g pumpkin, flesh only, cut in cubes (3 cm)
- 100 g raw cashew nuts, soaked for 30 minutes
- 1 pandan leaf, lower part only (10 cm) (see tips)
- 100 g molasses powder
-
½
tsp bamboo salt
or ½ tsp rock salt
- Nutrition
- per 1 jar
- Calories
- 2414 kJ / 577 kcal
- Protein
- 11 g
- Carbohydrates
- 91 g
- Fat
- 24 g
- Fibre
- 10 g
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