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Ingredients
- 40 g Parmesan, in Stücken
- 200 g Zwiebeln, halbiert
- 100 g Tomaten, geviertelt, entkernt
- 3 Eier
- 10 g Honig
- 30 g Milch
- 3 Prisen Pfeffer
- ½ TL Salz
- 700 g Wasser
- Nutrition
- per 1 Portion
- Calories
- 626 kJ / 150 kcal
- Protein
- 9 g
- Carbohydrates
- 6 g
- Fat
- 10 g
- Fibre
- 1 g
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