Skip to main content Search
Kimchi non-fried rice

Kimchi non-fried rice
3.7 38 ratings
Prep. 15 min
Total 1 h
4 portions
Sign up for free

Ingredients

  • garlic cloves
    3
  • piece fresh ginger peeled
    3 cm
  • fresh long red chilli trimmed, deseeded if preferred and cut into halves
    1
  • sesame oil
    2 tsp
  • tamari gluten free (see Tips)
    1 tbsp
  • brown rice
    300 g
  • filtered water
    1000 g
  • salt
    1 tsp
  • carrots cut into matchsticks
    2
  • frozen green peas
    200 g
  • kimchi (see Tips)
    170 g
  • red capsicum deseeded and cut into thin slices
    1
  • nori sheet cut into strips for garnishing

Difficulty

easy

Nutrition per 1 portion

Protein 12.4 g
Calories 1743.5 kJ / 415.1 kcal
Fat 4.9 g
Fibre 11.4 g
Carbohydrates 75.1 g

Like what you see?

This recipe and more than 100 000 others are waiting for you!

Register for our 30-day free trial and discover the world of Cookidoo®. No strings attached.

Sign up for free More information

Also featured in

Plant to Plate 120 Recipes
Australia and New Zealand

You might also like...

Oysters with lime granita

4.6(11)

5 min

Curry lamb soup (TM5)

4.7(6)

5 h 10 min

Korean beef bowl

4.2(76)

1 h 10 min

Hot and sour pineapple pork with turmeric rice

3.3(25)

55 min

Avocado and banana popsicles

3.6(20)

4 h 5 min

Chicken banh mi

3.0(3)

4 h 35 min

Kimchi chicken

4.1(41)

35 min

Green machine

4.5(17)

35 min

Mussels in coconut milk

4.0(12)

25 min

Nam Jim

4.8(23)

10 min

Penne with mussels

4.5(6)

1 h 5 min

Sandwich sushi

4.7(9)

1 h 45 min