Grilled tofu steaks with Asian mushrooms

Grilled tofu steaks with Asian mushrooms

4.3 42 ratings

Prep. 20 min

Total 2 h 30 min

6 portions

Ingredients

garlic cloves
5
piece fresh ginger peeled
4 cm
sesame oil
40 g
soy sauce
60 g
kecap manis
120 g
extra firm tofu cut into 6 slices
600 g
fresh Asian mushrooms of choice, cut into halves
300 - 400 g
oil for brushing
fresh coriander leaves only, for garnishing
sesame seeds for garnishing

Difficulty

easy

Nutrition per 1 portion

Sodium 1590.4 mg

Protein 15.4 g

Calories 1173.9 kJ / 279.5 kcal

Fat 18.6 g

Fibre 5.1 g

Saturated Fat 2.7 g

Carbohydrates 11.9 g

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Australia and New Zealand

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