Devices & Accessories
No-bake coffee cake
Prep. 20 min
Total 7 h 30 min
18 portions
Ingredients
Soaking
-
macadamia nuts (see Tips)200 g
-
walnuts (see Tips)50 g
-
pitted dates5
-
salt1 tsp
-
filtered water for soaking
Base
-
coconut oil plus extra for greasing2 tbsp
-
walnuts150 g
-
pitted dates10
-
vanilla bean paste (see Tips)1 tsp
-
shredded coconut100 g
Coffee cake
-
coconut oil100 g
-
vanilla bean paste (see Tips)½ tsp
-
ground cinnamon½ tsp
-
filtered water50 g
-
pure maple syrup25 g
-
cacao powder20 g
-
brewed espresso coffee80 g
Topping
-
raw cacao butter125 g
-
cacao powder30 g
-
raw cashews60 g
-
chia seeds10 g
-
brewed espresso coffee cooled50 g
-
pure maple syrup110 g
-
toasted hazelnuts chopped
Difficulty
easy
Nutrition per 1 portion
Protein
4.4 g
Calories
1628.8 kJ /
387.8 kcal
Fat
36.6 g
Fibre
4.1 g
Carbohydrates
10 g
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Australia and New Zealand
Australia and New Zealand
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