![Rhubarb Vanilla Flan Rhubarb Vanilla Flan](https://assets.tmecosys.com/image/upload/t_web767x639/img/recipe/vimdb/259199.jpg)
Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- unsalted butter, for greasing
- 60 g plain flour
- 150 g caster sugar
- 200 g milk
- 200 g double cream
- 3 medium eggs
- 1 tsp vanilla extract
- 200 - 250 g rhubarb, cut in pieces (2-3 cm)
- Nutrition
- per 1 portion
- Calories
- 1190 kJ / 285 kcal
- Protein
- 5 g
- Carbohydrates
- 27 g
- Fat
- 17 g
In Collections
Alternative recipes
Leek and Lancashire Cheese Quiche
2h 15min
Stewed Rhubarb with Orange
10 min
Stilton and Walnut Pâté
5 Min
Pear, Rhubarb and Red Fruit Crumble Tart
1 Std. 30 Min
Strawberry and Nectarine Polenta and Almond Cake
2 Std. 45 Min
Summer Pudding
8 godz. 30 min
Rhubarb Crumble
55 Min
Rhubarb Pancake Pieces
50 Min
Rhubarb Marzipan Slices
1 Std. 10 Min
Rhubarb and Ginger Spelt Cake
1 Std. 20 Min
Rhubarb, Clove and Ginger Jam
45 Min
Rhubarb Fool
1 Std. 10 Min