Devices & Accessories
Basil, avocado and hemp pesto
Prep. 5 min
Total 5 min
6 portions
Ingredients
-
fresh basil leaves (approx. 8 large sprigs - see Tips)40 g
-
pine nuts30 g
-
walnuts30 g
-
hemp seeds (see Tips)30 g
-
garlic cloves2
-
avocado flesh only1
-
sea salt½ tsp
-
lemon juice2 tbsp
-
extra virgin olive oil30 g
Difficulty
easy
Nutrition per 1 portion
Protein
3.6 g
Calories
836 kJ /
199 kcal
Fat
19.9 g
Fibre
2.2 g
Carbohydrates
0.9 g
Like what you see?
This recipe and more than 100 000 others are waiting for you!
Sign up for free More informationYou might also like...
Vegan butter
8h 5min
Slow cooked veal stew
2h 10min
Grilled eggplant dip
2h
Pineapple and lemon thyme purée (10-12 months)
10min
Tummy tonic shot
5min
Chicken with yoghurt tahini sauce (Fattet d'jaj)
1h 10min
Asparagus with Parmesan rice and lemon sabayon sauce
1h
Pumpkin pie porridge
20min
Gluten free Mediterranean bread
1h 35min
Rosy glow smoothie
10min
Turmeric latte
25min
Gluten free artisan loaf baked in a cast iron pot
3h