Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 2 manojos de espárragos verdes (de aprox. 400 g)
- 200 g de agua
- 100 g de queso cheddar curado, en trozos
- 20 g de queso parmesano
- 40 g de mantequilla
- 40 g de harina
- 300 g de leche
- 1 pellizco de sal en escamas® Maldon®
- 1 pellizco de pimienta molida
- 1 yema de huevo
- 2 cucharaditas de mostaza de Dijon
- Nutrition
- per 1 ración
- Calories
- 1347 kJ / 322 kcal
- Protein
- 14.8 g
- Carbohydrates
- 13.7 g
- Fat
- 23.1 g
- Fibre
- 2.1 g
Like what you see? This recipe and more than 80 000 others are waiting for you!
Sign up for free
More information
In Collections
Alternative recipes
Espinacas a la crema con huevos poché
35min
Quiche de queso azul
1h
Tagliatelle de espárragos verdes con parmesano y trufa
2h 30min
Frittata de brócoli con hierbas aromáticas
30min
Costrada de espinacas y queso feta
1h
Quiche de calabacín con jamón york
1h
Risotto de queso azul y espinacas
20min
Milhojas de berenjena y queso de cabra al pesto
50min
Pie de pollo y setas
45min
Espárragos blancos frescos gratinados
1h
Tomates con burrata y vinagreta de pipas y chía
15min
Salmon en croûte con risotto de limón
45min