Vanilla frosting

Vanilla frosting

3.0 6 ratings

Prep. 5 min

Total 1 h 35 min

4 portions

Ingredients

raw cacao butter
100 g
arrowroot flour
1 tbsp
pure maple syrup
40 g
plant-based milk of choice
80 g
vanilla bean paste
3 tsp
salt
1 - 2 pinches
vegan butter
80 g
orange zest only, no white pith (optional)
1

Difficulty

easy

Nutrition per 1 portion

Protein 1.2 g

Calories 1532.7 kJ / 364.9 kcal

Fat 34.9 g

Fibre 1 g

Carbohydrates 10 g

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Also featured in

Plant to Plate 120 Recipes
Australia and New Zealand

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