Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 60 g bacon cortado em tiras finas
- 80 g cebola
- 2 dentes de alho
- 30 g manteiga
- ½ c. chá de sal
- ½ c. chá de pimenta
-
1
c. chá de caldo de galinha caseiro
or 1 cubo de caldo de galinha - 600 g água
- 150 g batata (de casca vermelha p/ fritar) cortada em pedaços
- 200 g canónigos
- 100 g natas
- 1 pitada de açúcar
- 1 ½ c. chá de sumo de limão
- 5 gotas de molho inglês
- Nutrition
- per 1 dose
- Calories
- 698.6 kJ / 167 kcal
- Protein
- 2.8 g
- Carbohydrates
- 7.8 g
- Fat
- 14.3 g
- Saturated Fat
- 7.7 g
- Fibre
- 1.3 g
- Sodium
- 284.4 mg
Like what you see? This recipe and more than 80 000 others are waiting for you!
Sign up for free
More information
In Collections
Alternative recipes
Sopa de cenoura e canónigos
35 dk
Creme de ervilhas e agrião
45 Min
Sopa de tomate e beringela
35 dk
Creme verde
30 Min
Sopa verde
45 Min
Sopa de beringela e pimento
40 dk
Creme de curgete
20 Min
Creme de agrião e rúcula
2 Std. 45 Min
Creme de alface com camarão
50 Min
Creme de couve-flor com couve roxa
30 Min
Creme de aipo e maçã
30 Min
Sopa de alho-francês
40 dk