Sopa de alface
TM6 TM5 TM31

Sopa de alface

4.5 (66 ratings)

Ingredients

  • 100 g cebola
  • 2 dentes de alho
  • 30 g azeite
  • 300 g batata cortada em pedaços
  • 300 g alface, só as folhas, cortada em pedaços, mais q.b. cortada em juliana p/ decorar
  • 750 g água
  • 2 c. chá de caldo de legumes caseiro
    or 2 cubos de caldo de legumes

Nutrition
per 1 dose
Calories
648.5 kJ / 155 kcal
Protein
3.3 g
Carbohydrates
19.6 g
Fat
7.8 g
Saturated Fat
1.1 g
Fibre
3.1 g
Sodium
18.6 mg

Like what you see? This recipe and more than 80 000 others are waiting for you!

Sign up for free

Register for our 30 day free trial and discover the world of Cookidoo®. No strings attached.

More information

Alternative recipes