Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 5 garlic cloves
- 25 g fresh root ginger, peeled, cut in round slices (2 mm)
- 3 fresh red chillies, deseeded
- 100 g malt vinegar
- 50 g grapeseed oil
- 20 g black mustard seeds
- 1 tsp ground turmeric
- 1 tsp ground cumin
- 1 tsp chilli powder
- 720 g passata
- 10 g fine sea salt
- 100 g brown sugar
- 1 lime, finely grated zest only
- Nutrition
- per 1000 g
- Calories
- 5675.6 kJ / 1356.5 kcal
- Protein
- 23 g
- Carbohydrates
- 201.1 g
- Fat
- 60.6 g
- Saturated Fat
- 5.4 g
- Fibre
- 22.7 g
- Sodium
- 4211 mg
Like what you see? This recipe and more than 80 000 others are waiting for you!
Sign up for free
More information
In Collections
Alternative recipes
Caramelised Red Onion Chutney
24h
Tomato and Chilli Jam
1h 15min
Mushroom Pâté
1hod. 30min
Pear Paste
10sa
Plum and Apple Jam
40 Min
Dukkah
25min
Chilli and Apple Jelly
4h 15min
Spiced tomato chutney
30 min
Sweet chilli sauce
1 godz. 5 min
Quince paste
4h 10min
Caramelised red onion chutney
24h
Plain Yoghurt
14h