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Böhmische Knödel

Böhmische Knödel
4.6 145 ratings
Prep. 10 min
Total 1 h 10 min
8 Portionen
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Ingredients

  • Weizenmehl, universal etwas mehr zum Bemehlen
    450 g
  • frische Germ
    20 g
  • Milch
    250 g
  • Salz
    1 - 1 ¼ TL
  • Ei (Größe M)
    1
  • Muskatnuss, gemahlen (optional)
    1 - 2 Prisen
  • Öl zum Einfetten
  • Wasser
    500 g

Difficulty

easy

Nutrition per 1 Portion

Protein 8 g
Calories 985 kJ / 235 kcal
Fat 3 g
Fibre 3 g
Carbohydrates 43 g

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