Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 450 g Weizenmehl, universal, etwas mehr zum Bemehlen
- 20 g frische Germ
- 250 g Milch
- 1 - 1 ¼ TL Salz
- 1 Ei (Größe M)
- 1 - 2 Prisen Muskatnuss, gemahlen (optional)
- Öl zum Einfetten
- 500 g Wasser
- Nutrition
- per 1 Portion
- Calories
- 985 kJ / 235 kcal
- Protein
- 8 g
- Carbohydrates
- 43 g
- Fat
- 3 g
- Fibre
- 3 g
Like what you see? This recipe and more than 80 000 others are waiting for you!
Sign up for free
More information
Alternative recipes
Szegediner Gulasch mit Erdäpfeln
1h
Eingebrannte Erdäpfel mit Gurkerl
55min
Gulaschsuppe (XXL)
2h
Bröselknödel
40min
Mohnstrudel dampfgegart
1h 30min
Wiener Wurst
25 Std. 30 Min
Weisser Leberkäse
14 Std. 30 Min
Blunzen-Erdäpfel-Strudel
1h 15min
Semmelknödel
50min
Osterschinken im Brotteig mit Selchsuppe
2 Std. 45 Min
Salzburger Bierfleisch
6 godz. 50 min
Schweinsbraten in Bierdampf mit Kruste
2h 40min