Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
Füllung
- 40 g Butter, in Stücken, und etwas mehr zum Einfetten
- 70 g Mandeln
- 1 Zitrone, unbehandelt, 2 TL Schale fein abgerieben, Saft ausgepresst
- 50 g Zucker
- 500 g Äpfel, geviertelt
Teig und Fertigstellung
- 3 Eier
- 150 g Butter, in Stücken
- 100 g Zucker
- 1 TL Vanillezucker, selbst gemacht
- 50 g Dinkelmehl
- 1 TL Backpulver
- 130 g zarte Haferflocken
- 1 Prise Salz
- Nutrition
- per 12 Stücke
- Calories
- 15603 kJ / 3727 kcal
- Protein
- 58 g
- Carbohydrates
- 330 g
- Fat
- 234 g
- Fibre
- 36.3 g
Like what you see? This recipe and more than 80 000 others are waiting for you!
Sign up for free
More information
In Collections
Alternative recipes
Apfel-Käsekuchen
1 godz. 40 min
Birnen-Schmand-Torte
2h
Johannisbeer-Joghurt-Kuchen
2hod. 20min
Butter-Apfel-Kuchen
3h
Quark-Hefe-Kuchen
1h 20 min
Apfel-Sandkuchen
1h 30min
Pflaumen-Sandkuchen
1 godz. 40 min
Aprikosengugelhupf
2h
Hefe-Früchte-Gugelhupf
2h 30min
Kirsch-Orangen-Kuchen
1h 15min
Mohn-Quark-Kuchen vom Blech
2h 10 min
Pfirsichkuchen vom Blech
1h 10min