Devices & Accessories
Red Rice
Prep. 10 min
Total 1 h 25 min
6 portions
Ingredients
-
white rice10 oz
-
white onions halved5 ½ oz
-
garlic cloves3
-
fajita seasoning homemade or packaged1 tbsp
-
olive oil½ oz
-
water30 oz
-
chicken stock paste1 tbsp
-
tomato paste3 tbsp
-
salt to taste¼ tsp
-
cilantro to garnish
Difficulty
easy
Nutrition per 1 portion
Sodium
234.2 mg
Protein
3.7 g
Calories
882.1 kJ /
210.8 kcal
Fat
2.7 g
Fibre
0.8 g
Saturated Fat
0.4 g
Carbohydrates
41.8 g
Like what you see?
This recipe and more than 100 000 others are waiting for you!
Sign up for free More informationAlso featured in
TEX-MEX COOKBOOK
51 Recipes
United States
United States
You might also like...
Steaks with Mushroom Risotto
40min.
Tomato Soup with Grilled Cheese Second Bowl
40min.
Cilantro Lime Jasmine Rice
35min.
Spanish Rice
35min.
Lemon Garlic White Rice
35min.
Beer Brats with Onions and Peppers
4hod. 15min.
Tomato Soup with Grilled Cheese Sandwiches
40min.
Protein Powered Oatmeal Smoothie
5min.
Salmon with Lemon Hollandaise, Broccoli and Rice
45min.
Tuna with Penne Pasta
30min.
Roast Potatoes (Betty)
1hod. 15min.
Lemony Green Beans
20min.