![Red Rice Red Rice](https://assets.tmecosys.com/image/upload/t_web767x639/img/recipe/ras/Assets/19073E04-CE5D-4E8D-AF1B-961601C5BECA/Derivates/216393a1-1a7d-4b6d-b5a0-19c2267d9a02.jpg)
Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 10 oz white rice
- 5 ½ oz white onions, halved
- 3 garlic cloves
- 1 tbsp fajita seasoning, homemade or packaged
- ½ oz olive oil
- 30 oz water
- 1 tbsp chicken stock paste
- 3 tbsp tomato paste
- ¼ tsp salt, to taste
- cilantro, to garnish
- Nutrition
- per 1 portion
- Calories
- 882.1 kJ / 210.8 kcal
- Protein
- 3.7 g
- Carbohydrates
- 41.8 g
- Fat
- 2.7 g
- Saturated Fat
- 0.4 g
- Fibre
- 0.8 g
- Sodium
- 234.2 mg
In Collections
Alternative recipes
Boiled Pasta
20 min
Chicken Fajita Soup
50 min
Fettuccine Alfredo
40 min
Shredded Chicken in Tomato Sauce (Tinga de Pollo)
30 Min
Spaghetti Carbonara
40 min
Steamed Rice
25 Min
Squid Ink Pasta
1 Std.
Chicken Enchiladas
40 min
Picadillo (Texas Hash)
40 min
White Pesto Pasta
40 min
Brisket Burrito
1 Std. 30 Min
Lemon Caper Potato Salad
1 Std.