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Ingredients
- Butter zum Einfetten
- 100 g Appenzeller, in Stücken
- 500 g Wasser
- 100 g Möhren, in Scheiben
- 400 g Blumenkohlröschen
- 400 g Brokkoliröschen
- 3 Eier
- 200 g Milch
- 1 TL Salz
- ½ TL Pfeffer
- 2 Prisen Muskat
- 1 Packung Blätterteig, rund (ca. 230 g, Ø 32 cm)
- 2 EL Mandeln, gemahlen
- 100 - 150 g Cherry-Tomaten, halbiert
- Nutrition
- per 1 Stück
- Calories
- 1079 kJ / 258 kcal
- Protein
- 12 g
- Carbohydrates
- 16 g
- Fat
- 16 g
- Fibre
- 4.7 g
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