Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
Biskuit
- 3 Eier (Kl. M)
- 100 g Zucker
- 1 Prise Salz
- 60 g Mehl
- 1 ½ TL Weinstein-Backpulver
- 45 g Speisestärke
- Wasser zum Bearbeiten
Füllung und Dekoration
- 250 g Himbeeren
- 1 ½ Vanilleschoten, davon das Mark ausgekratzt
- 175 g Himbeerkonfitüre, cremig (ohne Kerne)
- 3 EL Limettensaft
- 3 TL Limettenschale, Bio, fein abgerieben
- 25 g Zucker
- 2 Pck. Sahnefestiger
- 660 g Sahne zum Schlagen, 30-40 % Fett, kühlschrankkalt
- 2 TL Puderzucker
- Nutrition
- per 1 Stück
- Calories
- 1667 kJ / 398 kcal
- Protein
- 4 g
- Carbohydrates
- 37 g
- Fat
- 25 g
Like what you see? This recipe and more than 80 000 others are waiting for you!
Sign up for free
More information
In Collections
Alternative recipes
Schwarzwälder Kirschtorte
3ωρ.
Biskuit
1h 50 min.
Käsesahnetorte mit Mango
8h
Zimt-Biskuit-Rolle
45 min
Donauwellen
2ωρ. 30 λεπτ.
Spätzle
30min
Schoko-Biskuitrolle
14 Std.
Schwarzwälder Kirschrolle
1ωρ. 30 λεπτ.
Erdbeer-Biskuitrolle mit Limette
10 Std.
Zwetschgen-Datschi
2ωρ. 30 λεπτ.
Pfirsich-Biskuitrolle
2h 10min
Schwarzwälder Kirschtorte
3ωρ.