Devices & Accessories
Mushroom and Beef Burger
Prep. 15 min
Total 1 h
6 portions
Ingredients
-
fresh shiitake mushrooms halved8 oz
-
fresh portobello mushrooms halved2 oz
-
fresh king oyster mushrooms halved4 oz
-
fresh Swiss brown mushrooms halved2 oz
-
ground beef broken into pieces16 oz
-
large eggs2
-
dried bread crumbs2 oz
-
liquid aminos, e.g. Bragg®1 oz
-
Worcestershire sauce2 tsp
-
freshly ground black pepper1 tsp
-
white cheddar cheese6 slices
-
hamburger buns toasted6
Difficulty
easy
Nutrition per 1 portion
Protein
18 g
Calories
1866 kJ /
446 kcal
Fat
23 g
Fibre
2 g
Carbohydrates
35 g
Like what you see?
This recipe and more than 100 000 others are waiting for you!
Sign up for free More informationAlso featured in
4th of July
10 Recipes
United States
United States
You might also like...
Individual Pineapple Cheesecakes
3h 50min
Onion Skin Broth
1h 5min
Longevity Noodles
40min
Sous-vide Artichoke Stuffed Chicken Breast
1h 50min
Biltmore Chianti Glazed Beef Short Ribs
4h
Duchess Potatoes
1h 10min
Tropical Cashew Rice
1h 45min
Stuffed French Toast
40min
Chicken and Apple Breakfast Sausage and Egg Sandwiches
45min
Maple Buttermilk Biscuits
25min
English Muffin Bread
1h 20min
Corn Muffins
45min