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Ingredients
- 200 g cebola cortada em pedaços
- 100 g aipo
-
150
g batata-doce cortada em pedaços
or 150 g curgete cortada em pedaços - 30 g azeite
- 750 g água
-
1
c. chá de caldo de galinha caseiro
or 1 cubo de caldo de galinha - 200 g folhas de agrião
- 400 g ervilhas descongeladas
- 100 g crème fraîche
- Nutrition
- per 1 dose
- Calories
- 718 kJ / 171.6 kcal
- Protein
- 5.6 g
- Carbohydrates
- 19.2 g
- Fat
- 8.6 g
- Saturated Fat
- 2.7 g
- Fibre
- 5.2 g
- Sodium
- 62.7 mg
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