Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 150 g Eiweiss (von ca. 5 Eiern)
- 30 g Frühlingszwiebeln, in feinen Scheiben
- 50 g Zucchetti, fein geschnitten (2-3 mm)
- 50 g Tomaten, fein geschnitten (2-3 mm)
- ½ TL feinkörniges Salz
- 1 TL Olivenöl, nativ
- 500 g Wasser
-
50
g Bresaola in Tranchen
or 50 g Schweizer Bündner Fleisch in Tranchen
- Nutrition
- per 1 Portion
- Calories
- 431 kJ / 103 kcal
- Protein
- 17 g
- Carbohydrates
- 2 g
- Fat
- 3 g
- Fibre
- 17 g
Like what you see? This recipe and more than 80 000 others are waiting for you!
Sign up for free
More information
In Collections
Alternative recipes
Kabis-Rüebli-Salat mit Feta
15 Min
Pouletbrustfilet mit Zucchetti-Topping
50 Min
Gemüsesalat Thermomix® Style
10 Min
Mortadella-Gurken-Salat
10 Min
Gemüsesalat im Glas
20 Min
Knusperchips mit Guaçamole
1sa
Spargeln mit Joghurt-Hollandaise
30 Min
Guacamole
5 Min
Peperoni-Omelette mit Mais-Tomaten-Salsa
40 dk
Kartoffelsalat
1 Std. 5 Min
Gemüsesalat mit Limetten-Marinade
15 Min
Drei-Gänge-Menü für zwei in 30 Minuten
1 Std. 15 Min