![Pfannkuchen mit Erbsen Pfannkuchen mit Erbsen](https://assets.tmecosys.com/image/upload/t_web767x639/img/recipe/ras/Assets/FB701486-89C4-409F-A85B-C1416918E358/Derivates/3BA53FA6-23A8-44CE-B132-A925B5D04703.jpg)
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Ingredients
- 250 g Weizenkörner
- 5 Eier
- 500 g Buttermilch
- 20 g Öl und etwas mehr zum Braten
- ½ - 1 TL Salz
- 40 g Sesam
- 40 g Mineralwasser mit Kohlensäure
- 400 g Erbsen, TK, aufgetaut, abgetropft
- 4 - 8 EL Crème fraîche
- Nutrition
- per 1 Stück
- Calories
- 3324 kJ / 794 kcal
- Protein
- 30 g
- Carbohydrates
- 57 g
- Fat
- 49 g
- Fibre
- 14.8 g
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