Compatible versions
Gominolas de aceite de oliva virgen extra suave (Paco Roncero)
Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 10 hojas de gelatina
- 500 g de aceite de oliva virgen extra (variedad arbequina)
- 250 g de agua
- 200 g de azúcar glas
- 50 g de glucosa
- 150 g de isomalt
- 1 vaina de vainilla
- 100 g de azúcar
- 1 cucharadita de ácido cítrico en polvo
- Nutrition
- per 1 unidad
- Calories
- 561 kJ / 134 kcal
- Protein
- 0.5 g
- Carbohydrates
- 8.5 g
- Fat
- 10.9 g
- Fibre
- 0 g
In Collections
Alternative recipes
Buey de mar relleno a la provenzal
2h
Almejas con salsa de azafrán
30min
Sorbete de melón
5 min
Helado de nata con láminas de chocolate
8 godz. 30 min
Kakigori de melón
4h 20min
Agua con aroma de fresa
15min
Gominolas de mango
12h 20min
Sal para carnes
5 min
Asado de frutos secos
30min
Morteruelo
13 Std. 15 Min
Tejas de almendra
12 godz. 50 min
Flores de carnaval
40min