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Ingredients
Impasto
- 180 g di farina di farro semintegrale
- 180 g di burro congelato a pezzi (1-2 cm)
- 80 g di acqua fredda
- ½ cucchiaino di sale
Terminare la preparazione
- 50 g di prosciutto cotto a pezzi
- 50 g di Fontina a pezzi
- 1 - 2 cucchiai di latte
- 1 cucchiaino di semi di chia
- Nutrition
- per 1 pezzo
- Calories
- 590 kJ / 141 kcal
- Protein
- 3.3 g
- Carbohydrates
- 7.2 g
- Fat
- 11.2 g
- Fibre
- 1.5 g
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