Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 10 g di prezzemolo fresco, le foglioline lavate ed asciugate
- 750 g di acqua
- 250 g di farina di ceci
- 1 cucchiaino di succo di limone, spremuto fresco
- 1 cucchiaino raso di sale + q.b.
- 1 pizzico di pepe nero macinato fresco
- olio di arachidi per friggere
- Nutrition
- per 1 pezzo
- Calories
- 251 kJ / 60 kcal
- Protein
- 0.9 g
- Carbohydrates
- 2.5 g
- Fat
- 5.2 g
- Fibre
- 0.4 g
Like what you see? This recipe and more than 80 000 others are waiting for you!
Sign up for free
More information
In Collections
Alternative recipes
Sfinciuni
3h 30min
Pane siciliano
2 Std. 45 Min
Gelo di anguria
3h 30min
Granita di gelsi
15min
Brioche col tuppo
3h 30min
Brioches siciliane
3 Std. 15 Min
Mafalde siciliane
2 godz. 15 min
Sfincione favarese
3 Std.
Sfinci siciliane
2h 30min
Iris siciliani
4 Std. 10 Min
Rosticceria siciliana
2 Std.
Muffolette
3 Std.